1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1 package (20 ounces) frozen crinkle-cut french fries
Description
Preheat oven to 350°. In a large skillet, cook and crumble beef over medium heat until no longer pink; drain. Stir in soups. Pour into a greased 13x9-in. baking dish.
Arrange the french fries on top. Bake, uncovered, until the fries are golden brown, 50-55 minutes.
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