Preheat air fryer to 350°. Brush apple halves with 1 tablespoon melted butter.
In a small bowl, combine remaining 1 tablespoon butter with oats, maple syrup, flour and cinnamon. Divide filling into apple centers.
Place filled apples in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until filling is golden brown and apple is tender, 12-15 minutes. If desired, sprinkle with additional cinnamon and serve with vanilla ice cream.
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